An extra-virgin, high value product, complying with the strictest quality specifications.
The olives are hand picked at 450 metres above sea level, in the heart of Chianti Classico Region.
The crushing is done within 24 hours from the time of picking.
Storage occurs in temperature controlled area.
Poggetto oil has a unique lightness and maintains intact, for a long time, its characteristic herbaceous aroma.
AZIENDA AGRICOLA POGGETTO S.S. - SOCIETA' AGRICOLA DI EVA E FABRIZIO TOZZI
P.IVA E COD. F. 00849940523 - REGISTRO DI SIENA REA : 106817 - PEC: firstname.lastname@example.org
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